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  Recipe Home » Kids » Brain Cell Salad^
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  Brain Cell Salad^
  Category: Kids
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 460
Ingredients:
1 package (6oz) blueberry jello mix
1 carton (16oz) small curd cottage
Cheese
1 can (16 1/2oz) can blueberries
In syrup -=OR=-
3/4 cup Frozen blueberries, thawed
Blue food coloring

MMMMMTOOLS

2 Mixing bowls
can Opener
Spoon
6 Salad plates
Instructions:
With an adult's help, prepare jello according to package directions.
Chill 4-5 hours or until firm.

Scoop cottage cheese into a bowl. Drain and set aside the syrup from
the blueberries. Add the berries to the cottage cheese and mix well.
Add three drops of food coloring to turn the corrage cheese a nice
grayish color with blended.

To serve salad, place a few spoonfuls of firm gelatin, (congealed
brain fluid), onto individual serving plates. Top with a scoop of
cottage cheese (brain tissue) mixture and serve. Serves 6 psycho
surgeons.

From the Book: Gross Grub by Cheryl Porter Random House ISBN
0-679-86693-0

Shared by Carolyn Shaw 10-95
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