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  Breakfast Sherbet
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 131
Ingredients:
5 cup Honeydew melon, chopped
3 medium Kiwi fruit, peeled & quarter
1/2 cup Buttermilk
1/4 cup Granulated sugar
1 tbsp Lime juice
Instructions:
1. In a food processor, combine all ingredients; process until
smooth. Pour the mixture into a medium bowl; cover with plastic wrap
and freeze 3 to 4 hours, until firm.

2. Remove from the freezer and let stand 15 minutes. With an electric
mixer, beat until smooth. Cover and freeze 3 to 4 hours longer, until
firm.
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