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  Recipe Home » Korean » Bulgogi (Marinated Sirloin Steak)
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  Bulgogi (Marinated Sirloin Steak)
  Category: Korean
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 333
Ingredients:
1 lb Sirloin Steak (cut into thin strips)
2 tbsp Sesame Oil
2 tbsp Cooking Sherry
2 tbsp Sugar
1/3 cup Soy Sauce
1 large Onion
2 Or 3 Cloves Garlic
1 tsp Pepper
Instructions:
Mince garlic and chop onion (finely). Mix all ingredients with the
steak strips. Let marinate for 1 hour room temp. or 2 hours
refrigerated. Broil until done to your liking. Serve over rice.

It says it makes 4 servings, but it's never enough for us. I always
double it.
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