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  Recipe Home » Pies » Butter Pecan Crust
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  Butter Pecan Crust
  Category: Pies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 341
Ingredients:
1/2 cup Butter
1 cup Flour
1/4 cup Sugar
1/2 cup Pecans, chopped with a knife
Instructions:
Blend together butter, flour and sugar until the mixture is crumbly.
Stir in pecans. Press the mixture into a 9 inch pie plate and bake at
375F for 12 to 15 minutes. "Extravagant but delicious.
Try this with other nuts - almonds, brasils, walnuts ~ chopped with a
knife."
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