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  Recipe Home » Kids » Butterbrot-Torte
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  Butterbrot-Torte
  Category: Kids
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 412
Ingredients:
1.Filling:
3 can Tuna,finely chopped
1 Cellery stick,finely chopped
1 1/4 cup Sour Cream
3 tbsp Miracle Whip
Pepper
1 tsp Lemonjuice
2.Filling
7/8 cup Whipcream,beaten stiff
1 cup Mandarins,cut in small bits
3 tbsp Miracle whip
2 White Breads Firm,unsliced
1 Tomatoe,sliced thinly
1 Pickle, sweet,sliced
Parsley, chopped
1 slice Cooked Ham,chopped
2 Radishes,thinly sliced
Instructions:
1. Cut each of the breads twice lenghtwise so each is in
three pieces. 2. Spread one half of the firts filling on each
bread. 3. Put on top breadslice and add the second filling;
about three quarters of it. 4. Put last bread slice on top and
spread rest of the
filling on top and garnish as you like, so it looks like a cake. 5.
Refridgerate for a day and serve.
From My sister in law Ingrid Rudolph
Translated by Brigitte Sealing
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