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  Recipe Home » Misc » Oven Kalua Pork
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  Oven Kalua Pork
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 243
Ingredients:
3 lb Pork butt
2 cup Water
1 tsp Liquid smoke
1/4 cup Hawaiian salt
Instructions:
Place pork, fat side up, in a roasting pan or deep casserole. Combine
water and liquid smoke; pour over meat. Sprinkle with salt. Cover and
roast in oven at 400~ for 3 hours. Remove from pan and shred pork.
Source: 100 Years of Island Cooking by Hawaiian Electric Company
Formatted by: Dorie Villarreal
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