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  Recipe Home » Candy » Million Dollar Fudge
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  Million Dollar Fudge
  Category: Candy
  Author: PitMaster
  Date: 4/10/2023
  Hits: 342
3 (12-ounce) bags semi-sweet chocolate chips
2 (7-ounce) jars marshmallow creme
4 1/2 cups sugar
1 (12-ounce) can evaporated milk
1 1/2 cups pecans, chopped
Step 1 -Line a flat surface with a long row of waxed paper.
Step 2 -In the bowl of an electric stand mixer using the paddle attachment, add the chocolate chips and the marshmallow creme.
Step 3 -In a large saucepan, combine the sugar and the milk and bring to boil, stirring constantly, until the sugar dissolves, about 6 minutes.
Step 4 -Pour the milk mixture over the marshmallow mixture and beat on medium speed until the chocolate chips have melted and are creamy and smooth.
Step 5 -Fold the pecans into the fudge mixture.
Step 6 -Use a small ice cream scoop to scoop the fudge onto the prepared waxed paper and allow it to completely cool.
Step 7 -Transfer the cooled fudge to a serving plate or storage container.
Step 8 -Serve.
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