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  Recipe Home » Crock Pot » CHEDDAR CHEESE FONDUE DIP
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  CHEDDAR CHEESE FONDUE DIP
  Category: Crock Pot
  Author: Ashley
  Date: 1/1/2007
  Hits: 202
Ingredients:
2 cans condensed cheddar cheese soup-10 3/4 oz. each
1 package freeze dried or fresh chives
2 C. grated sharp cheddar cheese
1 Tbls. Worcestershire sauce
1 tsp. lemon juice
Celery sticks
Cauliflower cut up
Corn chips
Instructions:
Combine condensed soup, grated cheese, Worcestershire sauce, lemon juice, and chives. Cover and heat on low in crock pot for 2 to 2 1/2 hours. Stir until smooth and well blended. Keep hot in the pot.
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