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  Recipe Home » Poultry » MARINATED LEMON CHICKEN
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  MARINATED LEMON CHICKEN
  Category: Poultry
  Author: Ashley
  Date: 1/1/2007
  Hits: 245
Ingredients:
2 C. virgin olive oil
8 large chicken breasts, skin and bones removed
6 garlic cloves; crushed
2 lemons; juiced
2 Tbls. fresh oregano; chopped
1/8 tsp. white pepper
4 oz. feta cheese; cut in 8 slices
Instructions:
In a large pan place the olive oil. Add the chicken breasts and coat them well with the oil. Spread the garlic on both sides of the chicken. Sprinkle the lemon juice over the chicken. Sprinkle on the oregano and white pepper. Cover the pan and place it in the refrigerator. Marinate the chicken for 24 hours. Broil the chicken for 5 to 6 minutes on each side, or until it is done. Brush the chicken with the marinade the entire time that you are cooking it. Place the broiled chicken on a large serving platter. Put a piece of feta cheese on top of each chicken breast.
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