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  Recipe Home » Diabetic » CABBAGE CASSEROLE
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  CABBAGE CASSEROLE
  Category: Diabetic
  Author: Ashley
  Date: 1/1/2007
  Hits: 317
Ingredients:
1 medium onion, chopped
1 stalk celery, chopped
3 Tbls. margarine
3/4 lb. lean ground beef
1/2 tsp. salt
1 medium cabbage, shredded
2 apples, sliced thin
Instructions:
Preheat oven to 350 degrees F. In skillet, sauté onion and celery in margarine 2 minutes. Add beef and salt, and stir another 2 minutes. Spread half the cabbage in a 2-quart baking dish, and cover with half the apples and all the meat mixture. Add remaining cabbage and apple slices. Cover and bake 1 hour.
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