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FORTUNE COOKIES
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FORTUNE COOKIES
Category:
Diabetic
Author:
Ashley
Date:
1/1/2007
Hits:
253
Rating:
(
3.0
) by
1
users
Ingredients:
3 egg whites
1/2 C. sugar
1/8 tsp. salt
1/4 tsp. vanilla
1 C. all purpose flour
1 tsp. instant tea
2 Tbls. water
1/2 C. margarine, melted
fortunes on slips of paper
Instructions:
Mix egg whites, sugar and salt thoroughly with spoon. Mix in remaining ingredients, except fortunes. Cover bowl with plastic wrap and chill for 30 minutes. Preheat oven to 350 degrees F. Grease baking sheet. Have clean white cotton gloves ready to use when folding and shaping the hot cookies. If gloves are not available, use two pieces of paper toweling folded to several thicknesses to protect fingers from the hot cookies. Also have some clean muffin tins ready to hold baked cookies while they cool. Shape and bake 2 cookies at a time. For each cookie, drop 1 tsp. batter onto a baking sheet. Spread the batter with back of spoon to make a 3-inch circle. Bake at 350 degrees F. for 3 to 5 minutes, or until edges turn light brown. Work very quickly. Remove 1 cookie with wide spatula to counter top. Place a fortune paper across center of cookie. Using gloves or paper toweling, fold edge of cookie over to make a semicircle. Hold cookie on the ends and place the middle of folded edge over top of muffin pan; bend ends down. Place folded cookie carefully in a muffin C. to cool. Repeat process.
Rate this recipe:
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