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  Recipe Home » Australian » Crispy Prawn Baskets (Shrimp)
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  Crispy Prawn Baskets (Shrimp)
  Category: Australian
  Author: gigolo
  Date: 1/1/2007
  Hits: 552
Ingredients:
8 spring roll wrappers
1 cup chopped prawns
2 cups bean sprouts
1/4 cup mayonnaise
1 Tbsp yogurt or sour cream
3 tsp lemon juice
1 gherkin, sliced
oil for frying
Instructions:
Heat oil to 180C (350F). Place 2 spring roll wrappers together with corners not matching. Lower wrappers into hot oil then immediatley push soup ladle into center to form a cup. Cook until golden, lift and drain on absorbent paper. Allow to cool. Combine filling ingredients except gherkin. Spoon into crisp basket. Garnish with gherkin and serve. Serves 4.
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