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  Recipe Home » Main Course » Sweet 'n' Sour Pork
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  Sweet 'n' Sour Pork
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 282
Ingredients:
1 1/2 lb Fresh Pork Shoulder *
8 oz (1 cn) Pineapple Chunks
3 tbsp Cornstarch
1 tbsp Imported Soy Sauce
1/8 tsp Pepper
1 each Small Green Pepper **
1 each Med. Onion, Sliced
1/4 cup Packed Brown Sugar
2 tbsp Lemon Juice
1 tsp Salt
1/8 tsp Ground Ginger
6 oz (1 Pk) Frozen Pea Pods
Instructions:
* Pork shoulder should be cut into 1/2-inch cubes. ** Green pepper
should be seeded and cut into 1-inche pieces.

Mix pork, onion, pineapple (with juice), brown sugar, cornstarch,
lemon juice, soy sauce, salt, pepper and ginger in 2-qt casserole.
Cover and microwave on medium (50%) until pork is no longer pink, 24
to 28 minutes, stirring every 3 minutes.

Stir in green pepper and pea pods. Cover and microwave on high (100%)
green pepper and pea pods are tender, 3 to 4 minutes.
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