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  Recipe Home » Candy » Buttery Black Walnut Brittle
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  Buttery Black Walnut Brittle
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 213
Ingredients:
1 cup Sugar
1/2 cup Corn syrup
1/4 cup Water
1/2 cup Butter (no substitutes)
1 1/2 cup Black walnuts
1/2 tsp Baking soda
Instructions:
In a saucepan, cook sugar, corn syrup and water until sugar dissolves
and mixture comes to a boil. Add butter; cook until mixture reaches
280øF on a candy thermometer. Stir in walnuts; cook until 300øF (hard
crack stage). Remove from the heat and stir in baking soda. Spread
immediately into a greased 15x10x1-inch baking pan. When cool, break
into pieces. Yield; 1 1/4 pounds.
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