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  Recipe Home » Main Course » C Cubed Casserole (Corn~ Cheese~ & Chilis)
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  C Cubed Casserole (Corn~ Cheese~ & Chilis)
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 201
Ingredients:
1 22 oz bag frozen corn
1 lb Sharp cheddar cheese
1 can (4 oz.) chopped green chilis
6 Cloves garlic
Instructions:
OPTIONS:

4 Jalapeno peppers
2 Cubanelle peppers
1 onion
1 splash tabasco

Chop the corn in small batches in food processor, not too much, you
want chunks mush. Shred cheese and mix with corn dump can of chilis
into mix. Options: clean any options, (core and seed peppers, remove
skin of garlic) chop garlic and peppers finely in food processor,
slice onion, fry garlic, fresh peppers, onion, in a pan w/ a little
oil. saute a few minutes and then throw into mix. Mix all and put
into Corningware. Bake @350 for 1 hour.
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