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Cajun Oysters
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Cajun Oysters
Category:
SeaFoods
Author:
The Savvybearcat
Date:
1/1/2007
Hits:
242
Rating:
(
2.0
) by
2
users
Ingredients:
MMMMMPHILLY.INQUIRER
1 pt DRAINED OYSTERS
2 tsp TOBASCO SAUCE
1 cup HEAVY CREAM
Instructions:
IN A MEDIUM NON-STICK SKILLET SIMMER 1 PINT OF DRAINED OYSTERS FOR
2 MINUTES UNTIL THEY PLUMP.REMOVE THEM WITH A SLOTTED SPOON,AND ADD 1
CUP HEAVY CREAM,AND 2 TEASPOONS OR MORE TABASCO SAUCE.SIMMER UNTIL
THE CREAM THICKENS LIGHTLY.RETURN THE OYSTERS TO THE CREAM TO WARM
THROUGH AND SERVE IN FOUR HOLLOWED OUT BRIOCHES.MAKES FOUR
SERVINGS..............
Rate this recipe:
1
2
3
4
5
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