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  Recipe Home » Breads » Carrot Muffins
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  Carrot Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 166
Ingredients:
1 1/2 cup White sugar
1 1/4 cup Corn oil
3 Eggs
3 cup Flour
2 tsp Baking powder
1 1/2 tsp Baking soda
1/4 tsp Salt
2 tsp Cinnamon
2 cup Grated carrots
Instructions:
Preheat oven to 345 F. Cream sugar and oil, add eggs one at a time,
beat well after each. Add dry ingredients and mix well. Stir in
carrots, pour into prepared pans and bake 20 -25 minutes or until
center springs back when touched. This recipe is from Noah'
Restaurant on Laurier Ave. and was requested by a client.
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