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  Recipe Home » Cookies » Catherine Wheel Cookies
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  Catherine Wheel Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 477
Ingredients:
2 cup Flour, all purpose
2 tsp Baking powder
1/4 cup Currants
1/2 cup Almonds, ground
2 tsp Anise seeds
1 cup Sugar
1/2 tsp Cinnamon
5/8 cup Butter, melted or 10 Tbsp
1 Eggs, beaten
Instructions:
Preheat oven to 400F. Mix together flour, baking powder, currants,
almonds, anise seeds, sugar and cinnamon. Add cooled melted butter
and egg, stir to form soft dough. Pinch off walnut sized pieces, roll
into balls, and place on ungreased cookie sheets. Flatten with fork
to make crisscross pattern and bake in preheated 400F oven for 10 to
12 minutes or till lightly browned. Cool on wire rack. Yield: 2 1/2
dozen
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