*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Saturday, May 04, 2024 4:17 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Poultry » Chicken A La Divan
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Chicken A La Divan recipe to your favorite Save to favorite   Discuss Chicken A La Divan recipe Write a comment   Print Chicken A La Divan recipe Print this recipe   Email Chicken A La Divan recipe to friend Email this recipe
  Chicken A La Divan
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 221
Ingredients:
3 cup COOKED BROCCOLI SPEARS *
1 1/2 lb COOKED CHICKEN BREAST **
1/4 tsp ROSEMARY
1/4 tsp CURRY POWDER
3 tbsp MARGARINE
3 tbsp ALL PURPOSE FLOUR
1 1/2 cup SKIM MILK
6 tbsp EGG BEATERS EGG SUBSTITUE
1 each CLOVE GARLIC
1 tbsp LEMON JUICE
1 tsp PAPRIKA
Instructions:
* USE FRESH BROCCOLI OR 2 (10 oz. pkg) FROZEN BROCCOLI. ** USE
CHICKEN BREASTS, SLICED, SKINLESS, AND BONELESS. *
~------------------------------------------------------ ~-- * HEAT
OVEN TO 350 DEG F. IN THE BOTTOM OF A SHALLOW BAKING DISH, ARRANGE
THE BROCCOLI IN A SINGLE LAYER. PLACE CHICKEN SLICES OVER BROCCOLI,
SPRINKLE WITH ROSEMARY AND CURRY POWDER. COVER AND BAKE FOR 20
MINUTES. IN A SAUCE PAN MELT MARGARINE. BLEND IN FLOUR. COOK OVER LOW
HEAT, STIRRING, UNTIL SMOOTH AND BUBBLY. REMOVE FROM HEAT AND
GRADUALLY STIR IN MILK. RETURN TO HEAT AND BRING TO A BOIL, STIRRING
CONSTANTLY. GRADUALLY BLEND ABOUT HALF THE HOT MIXTURE WITH THE EGG
BEATERS, THEN COMBINE THE REMAINING MIXTRURE. STIR IN GARLIC AND
LEMON JUICE. SPOON SAUCE OVER CHICKEN AND BROCCOLI. SPRINKLE LIGHTLY
WITH PAPRIKA AND SERVE.
Rate this recipe:  
Featured Recipe
» ITALIAN TURKEY BURGERS
Category: Poultry
Hits: 193
Rating:rating: (4)(4)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com