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  Recipe Home » Main Course » Chicken Diable
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  Chicken Diable
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 147
Ingredients:
1 Broiler/fryer cut up
4 tbsp Butter (1/2 stick)
1/2 cup Honey
1/4 cup Prepared mustard
1 tsp Salt
1 tsp Curry powder
Instructions:
Wash chicken, pat dry. Melt butter in shallow baking pan. Stir in
rest of ingredients. Roll chicken pieces in baking mixture to coat
both sides. Arrange meaty side up in dish. Bake 375 for 1 hour or
until tender and glazed. Turn once and baste frequently.
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