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  Recipe Home » CakesDeserts » Civil War Pound Cake
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  Civil War Pound Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 221
Ingredients:
2 cup Butter -- Softened
2 cup Sugar
9 Whole Egg
4 cup Flour
1 pinch Salt
Lemon Peel -- Grated
Nutmeg -- Grated
1/2 cup Brandy
Instructions:
Mix the butter and sugar together well and beat in the eggs. Sift the
flour and salt together and mix in to the butter mixture until
thoroughly blended. Add the lemon peel, nutmeg, and brandy, mix well
and pour into two small buttered loaf pans or one large one. Bake in
a moderate oven (350 deg) for about 1 hour.

Recipe By : Suzy Lewis
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