*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Tuesday, May 14, 2024 6:13 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Candy » Chocolate Fudge (Rice)
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Chocolate Fudge (Rice)
  Category: Candy
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 225
Ingredients:
-Butter.
2 cup Sugar.
3/4 cup Evaporated milk.
2 Squares{1 oz. each} unsweetened chocolate.
1/8 tsp Salt.
1 tsp Light corn syrup.
2 tbsp Butter or margarine.
1 tsp Vanilla.
1/2 cup Chopped nuts.
Instructions:
Butter sides of a heavy 2-quart saucepan.Combine sugar,evaporated
milk, chocolate,salt and corn syrup in saucepan.Cook and stir over
medium heat until chocolate melts and sugar dissolves.Cook WITHOUT
STIRRING to soft ball stage {236^F}.Remove immediately from heat.Add
2 tablespoons butter WITHOUT STIRRING.Cool to luke warm {110^F}.Add
vanilla and pour into bowl.

Attach Bowl and Beater.Turn to speed 2 and beat for 8 minutes or until
fudge stiffens and loses its gloss.Quickly turn to stir speed and add
nuts.Spread in buttered 9x9-inch pan.Cool at room temperature.Cut when
firm.

YIELD: 25 1 inch squares.

From the files of Al Rice, North Pole Alaska. Feb 1994
Rate this recipe:  
Featured Recipe
» APRICOT GLAZED CHICKEN WITH PEACHES AND RAISINS
Category: Poultry
Hits: 179
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com