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  Confetti Chocolate Chip Cookies
  Category: Cookies
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 262
Ingredients:
3/4 cup Butter Flavor Crisco
1 1/4 cup Brown Sugar, firmly packed
2 tbsp Milk
1 tbsp Vanilla
1 Egg
1 1/2 cup Flour, all purpose
1 tsp Salt
3/4 tsp Baking soda
1 cup Walnuts, coarsely cut
1/2 cup Chocolate chunks, semisweet
1/2 cup White chocolate baking pieces
1/2 cup Milk Chocolate chips
Instructions:
Preparation Time: 20 Minutes Bake Time: 8 to 9 Minutes

1. Heat oven to 375 F.

2. Combine Butter Flavor Crisco, brown sugar, milk and vanilla in
large mixing bowl at medium speed of electric mixer until well
blended. Beat in egg.

3. Combine flour, salt and baking soda. Beat into creamed mixture at
low speed until blended.

4. Stir in walnuts, chocolate chunks, white chocolate baking pieces
and milk chocolate chips. Drop 2 level measuring tablespoonfuls of
dough into a mound for each cookie. Place 3 inches apart on ungreased
baking sheet.

5. Bake at 375 for 8 to 9 minutes ( cookies will appear moist ). Cool
2 minutes on baking sheet. ( Hint: Do not overbake. Cookies continue
to bake during 2 minute cooling time on baking sheet. ) Remove to
cooling rack.

Makes 2 dozen 3 inch cookies.

Source: Butter Flavor Crisco Cookie Collection, page 27. Shared by:
David Knight
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