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  Recipe Home » Salads » Coriander Chicken Salad
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  Coriander Chicken Salad
  Category: Salads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 184
Ingredients:
1 cup Coriander, chopped
3 Scallions (including tops) minced
2 Chicken breasts, boneless and skinless
3 tbsp Butter or margarine
1/4 cup Sesame seeds, toasted
Garlic clove, minced
1/2 Head of iceberg lettuce, shredded

MMMMMSESAME DRESSING

1 tbsp Dry mustard
1 tbsp -Water
1/2 cup Sesame oil
1/2 cup Salad oil
1/4 cup Soy sauce
3 tsp Sugar
1 tbsp Lemon juice
1/4 tsp Chinese 5-spice powder
Instructions:
Cut chicken into strips (optional: soak in soy sauce for one hour).
Fry chicken in butter and garlic until brown. Reduce heat and simmer
until done. Cool in the refrigerator. Toss cooled chicken with
coriander, sesame seeds and scallions. Toss in sesame dressing (see
below). Serve over a bed of shredded lettuce.
DRESSING: Make a paste of mustard and water. Blend in other
ingredients until homogeneous. Optional: let dressing sit at room
temperature over night to get well-blended mixture (but it tastes
fine freshly made, too)
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