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  Corn Fritters
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 203
Ingredients:
1 each Egg
1/2 cup Milk
1 can Corn (12-oz)
1 tbsp Peanut oil
1 1/2 cup Flour, unsifted
1 tbsp Baking powder
1 tsp Salt
1 dash Pepper
Instructions:
Beat egg in a large bowl. Stir in milk, can of corn with sweet
peppers and 1 tbl of oil. Add and beat in flour,baking powder, salt
and pepper. Drop in tablespoons of the mixture into deep or shallow
hot oil (375 degrees). Fry until golden brown, 2-3 minutes on each
side. Drain on paper towels. Serve hot. If desired serve with a
syrup. Makes about 4 fritters per person
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