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  Recipe Home » Breads » Cranberry Nut Muffins 2
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  Cranberry Nut Muffins 2
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 314
Ingredients:
2 cup Whole Wheat Flour
3/4 cup Sugar
1 1/2 tsp Baking Powder
1/2 tsp Salt
1/2 tsp Baking Soda
3/4 cup Orange Juice
1 tbsp Grated Orange Peel
2 tbsp Shortening
1 Egg, Large, Well Beaten
1 1/2 cup Cranberries, *
1 cup Nuts, Chopped, Optional
Instructions:
* Use either fresh or frozen cranberries that have been coarsely
chopped. In a medium mixer bowl, mix the flour, sugar, baking
powder, salt and the baking soda together. Stir in the orange juice,
orange peel, shortening and the egg. Mix until well blended. Stir
in the cranberries and the nuts, if used, and turn into greased
muffin tins. Bake at 350 degrees F for 20 to 25 minutes or until
done. Use a shorter baking time if small muffin tins are used.
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