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  Recipe Home » Drinks » Crockpot Spiced Rum Cider
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  Crockpot Spiced Rum Cider
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 236
Ingredients:
4 Cinnamon sticks, broken
1 tsp Allspice, whole
1 tsp Whole cloves
7 cup Apple juice
1/3 cup Packed brown sugar
Margarine, or butter
1 cup Rum
Instructions:
Recipe by: Jo Anne Merrill Preparation Time: 4:00 * Rum is optional;
use more or less as desired.

Tie cinnamon, allspice, and cloves in spice bag or cheesecloth.
In a crockpot, combine spice bag, apple juice, rum and brown sugar.
Cover; cook on low-heat setting for 3 to 4 hours. Discard spice bag.
Ladle hot punch into cups; float about 1/2 teaspoon of butter on top
of the cider in each cup.

Yield: 10 servings of 6 ounces each.
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