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  Recipe Home » CakesDeserts » Fig Raisin Cake
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  Fig Raisin Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 205
Ingredients:
1 cup Chopped figs
1 cup Raisins
1 cup Boiling water
1/2 cup Shortening
1 cup Brown sugar
2 tsp Baking powder
2 tsp Cinnamon
1/4 tsp Salt
2 Eggs, well beaten
2 cup Flour
Instructions:
Pour boiling water over raisins and figs and allow to stand while
preparing other ingredients. Cream shortening and sugar. Add eggs.
Sift flour, measure, and sift with baking powder, cinnamon, and salt.
Add alternately with fruit mixture to creamed sugar and shortening.
Beat thoroughly. Pour into well-oiled loaf pan. Bake in moderate oven
(375 F) about 40 minutes.
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