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  Recipe Home » Misc » Gene's Indian Kabob Sauce
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  Gene's Indian Kabob Sauce
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 140
Ingredients:
2 medium Onions, peeled
2 cup [nonfat] plain yoghurt
1 each Lemon juice or rice vineger
1 each Sugar
1 each Pepper to taste
2 tbsp Ground cumin seeds
2 tbsp Ground coriander seeds
1 tsp Garam masala
1/2 To 3/4 tsp cayanne pepper or
Chili paste
2 tsp Fresh ground ginger and
Garlic paste
1 each Chopped cilantro to taste
1/2 tsp Turmeric
Instructions:
Liquify in blender. Simmer until thickened slightly and flavor is
set. Use as a marinade for kabobs or any meat or fish. Very good with
rice.

Posted by MACzimum to AOL.

From the recipe files of Sue Smith, SueSmith9@aol.com. Formatted using
1.80a
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