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  Recipe Home » Diabetic » Ginger-Soy Marinade
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  Ginger-Soy Marinade
  Category: Diabetic
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
1/4 cup Cider-vinegar
2 tbsp Low-sodium soy sauce
2 Green onion
1 tbsp Gingerroot, grated
1/4 cup Orange juice concentrate
2 tbsp Fresh lomon juice
Instructions:
Mix all ingredients together in a small bowl. Use to marinate meat,
fish, chicken for an hour or overnight, turning to coat from time to
time. Remaining marinade may be used to baste meat while is cooking.
Makes 3/4 cup = 6 servings.

Food Exchange per serving: FREE; CAL: 46; CHO: 0mg; CAR: 6g; PRO: 1g;
SOD: 202mg; FAT: 0g;
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