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  Recipe Home » Oriental » Grilled Prawns With Fresh Coriander
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  Grilled Prawns With Fresh Coriander
  Category: Oriental
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 170
Ingredients:
1 lb Prawns, fresh or frozen

MMMMMMARINADE

1 tbsp Light soy sauce
1 tsp Rice wine or dry sherry
1 tsp Sesame oil

MMMMMSAUCE

2 tbsp Fresh coriander, minced
2 tsp White rice vinegar
1 tsp Fresh ginger, finely chopped
Instructions:
PREHEAT THE BROILER. Peel the prawns and discard the shells. Using a
small sharp knife, split the prawns partially and remove the fine
digestive cord. Pat the prawns dry with paper towels. Mix the
marinade and combine with the prawns and let sit for 10 minutes.
Prepare the sauce ingredients and mix together and set aside. Lay the
prawns on a baking tray big enough to fit under the broiler. Or
alternatively, you could cook them on the barbecue, weather
permitting. Cook the prawns 3 minutes on one side, turn and cook for
2 minutes on the other. Turn onto a serving platter and serve with
the sauce.
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