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  Recipe Home » Vegetables » Grilled Squash Vinaigrette - Martha Stewart L
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  Grilled Squash Vinaigrette - Martha Stewart L
  Category: Vegetables
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 168
Ingredients:
2 Acorn squash (about 1 lb each), sliced into 1/2 inch-thick rings, seeded
5 tbsp Olive oil
1 tbsp Balsamic vinegar
1 tbsp Lemon juice
Salt and pepper
1/2 cup Julienned basil
Instructions:
1. Place squash in a steamer over boiling water, steam for 6 to 7
minutes. It will still be firm.

2. Meanwhile, heat charcoal grill or cast-iron grill pan. Brush squash
slices with 1 tablespoon of the olive oil and grill until tender and
browned. Arrange slices on a platter.

3. In a small bowl, combine vinegar, lemon juice, and salt and pepper
to taste and slowly whisk in the remaining olive oil. Pour over the
grilled squash. Garnish with basil.

Martha Stewart Living/October/94 Scanned & edited by Di Pahl &
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