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  Recipe Home » Main Course » Ham Loaf With Horseradish Glaze
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  Ham Loaf With Horseradish Glaze
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 297
Ingredients:
---Ham Loaf---
1 1/2 lb Ground ham
1 1/2 lb Ground pork
1/2 lb Ground beef
1 1/2 cup Oats
4 Eggs, beaten
1/2 cup Chopped onion
1/2 tsp Pepper
2 cup Tomato juice --Horseradish Glaze---
1 1/2 cup Sugar
2 tbsp Flour
2 tsp Dry mustard
8 tbsp Horseradish
Instructions:
Combine all ham loaf ingredients thoroughly and pack in 9x13" pan.
Bake in 350 degree oven 45 minutes.
Mix together Horseradish Glaze ingredients and spread on Ham Loaf
mixture. Continue baking 30 minutes more.

Source: Betty J. Shaffer, Stamford (Nebr.) Centennial Cookbook
Formatted by: Nancy Filbert; March, 1995
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