*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Friday, May 17, 2024 6:05 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Soups » Hay Box Short Rib Vegetable Soup
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Hay Box Short Rib Vegetable Soup recipe to your favorite Save to favorite   Discuss Hay Box Short Rib Vegetable Soup recipe Write a comment   Print Hay Box Short Rib Vegetable Soup recipe Print this recipe   Email Hay Box Short Rib Vegetable Soup recipe to friend Email this recipe
  Hay Box Short Rib Vegetable Soup
  Category: Soups
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 211
Ingredients:
1/2 cup Diced onion
1 tbsp Minced fresh celery leaves
3/4 cup Diced potato
3/4 cup Diced carrot
3/4 cup Diced celery
1 cup Chopped cabbage
1 cup Fresh, whole, peeled tomatoes
2 lb Short ribs, cut into 3 inch pieces
5 cup Water
1 Bay leaf
Salt and freshly ground black pepper to taste
1/4 cup Barley
Instructions:
Assemble and prepare all vegetables. Place short ribs and water in a
heavy soup pot. Turn burner to high and boil. Add all the vegetables
and bring to a rolling boil. Add bay leaf, salt and pepper, and
barley. Stir well. Cover immediately with a tight fitting lid. Cook
in a hay box 8 hours. Reheat on top of stove a few minutes. Serves
6-8.

Origin: Almanac's Hearth Companion for 1993. Shared by: Sharon
Stevens
Rate this recipe:  
Featured Recipe
» Cuban Lunch
Category: Candy
Hits: 216
Rating:rating: (4)(4)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com