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  Recipe Home » Appetizers » Artichokes A La Grecque
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  Artichokes A La Grecque
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 263
Ingredients:
1 cup Water
1 package (10 oz.) of frozen artichokes
3 tbsp Lemon juice
1/4 cup Olive oil
3 Peppercorns
1 pinch Thyme
1 pinch Fennel seed
1 pinch Coriander seed
1 small Bay leaf
Instructions:
1. In a large, heavy skillet, cook artichokes in boiling water for 5
minutes. Add all remaining ingredients. Bring to a boil. Cover and
simmer for 20 minutes.

2. Cool in cooking liquid. Serve artichokes with 4 tbsp of this
liquid.
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