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  Homemade Buns
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 238
Ingredients:
1/2 cup Lukewarm water
1 tsp Sugar
1 package Yeast
1/4 cup Sugar
1/2 cup Shortening
1 tbsp Vinegar
1 tsp Salt
1 1/2 cup Water
1 each Egg beaten
5 cup Flour
Instructions:
Put yeast in the water with the tsp. sugar, Let sit for 10 minutes.
Heat 3/4 c water, add shortening to melt, add rest of water,sugar,
salt, vinegar and egg. Add yeast mixture and 2 1/2 cups of the flour,
beat until smooth, add rest of flour. Let rise until double in bulk.
Make into buns and rise again. Bake 20 - 25 min. in 375 F oven
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