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  Recipe Home » Drinks » Homemade V8 Juice
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  Homemade V8 Juice
  Category: Drinks
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 282
Ingredients:
15 lb Fully ripe tomatoes, chopped
2 cup Celery, chopped
3 large Onions, chopped
3 Garlic cloves, minced/mashed
1/4 cup Sugar, or to taste
2 tbsp -Salt
3/4 tsp Pepper
2 tsp Prepared horseradish
1/3 cup Lemon juice Worcestershire to taste
Instructions:
Over medium high heat bring the vegetables to a boil and boil gently
for about 20 minutes.

In a covered blender (food processor) and a portion at a time process
until smooth. Strain and discard pulp.

Add seasonings and bring to just under boiling if canning, or chill
and freeze. Yield about 6 quarts.

Source Sunset 1974

From: Sharon Stevens
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