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  Recipe Home » CakesDeserts » Hot Fudge Cake
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  Hot Fudge Cake
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 170
Ingredients:
1 cup Flour
3/4 cup Sugar
6 tbsp Baking cocoa, divided
2 tsp Baking powder
1/4 tsp Salt
1/2 cup Milk
2 tbsp Vegetable oil
1 tsp Vanilla extract
1 cup Packed brown sugar
1 3/4 cup Hot water
Instructions:
"Here's a wonderful way to top off a great meal - a rich, chocolate
cake that's not overly sweet. Mom served it with a scoop of ice
cream or cream poured over." - Vera Reid Ice cream or whipped cream,
optional.

In a medium bowl, combine the flour, sugar, 2 Tbsp. cocoa, baking
powder and salt. Stir in the milk, oil, and vanilla until smooth.
Spread in an ungreased 9" square baking pan. Combine the brown sugar
and remaining cocoa; sprinkle over batter. Pour hot water over all;
do not stir. Bake at 350 degrees for 35-40 minutes. Serve warm. Top
with ice cream or whipped cream if desired.

From: "Taste of Home" Submitted By RHOMMEL
On TUE, 21 NOV 1995 160438 ~0500
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