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  Recipe Home » Dips » Hot Spinach Artichoke Dip
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  Hot Spinach Artichoke Dip
  Category: Dips
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 233
Ingredients:
***** Not Found *****
Instructions:
1 Cn (14 oz) Artichoke hearts, --
: drained and
: chopped
1 c Miracle Whip Salad Dressing
4 Oz Parmesan cheese -- shredded
1 Cn (4 oz) chopped green chilies
: drained
1 Clove Garlic -- minced
1 pk frozen chopped spinach --
: thawed and drained

Heat oven to 350 degrees F. Mix all ingredients. Spoon into 9 inch pie
plate or shallow ovenproof dish. Bake 20 to 25 minutes or until
lightly browned. Sprinkle with sliced green onions and chopped
tomatoes, if desired. Serve with tortilla chips, crackers or assorted
cocktail bread slices. Makes 2 cups.

Recipe By :

From: matejka@bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt
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