*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Thursday, March 28, 2024 11:40 AM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Dips » Hummous Bi Tahini
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Hummous Bi Tahini
  Category: Dips
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 252
Ingredients:
2 can Chick-peas (about 4 cups)
4 large Garlic cloves
2/3 cup Olive oil
1/2 cup Tahini paste
1 tsp Ground cumin
1 1/2 tsp Salt, pepper to taste
2 Lemons (juiced,pits removed)
1/4 tsp Vitamin C crystals
Instructions:
Drain and rinse chick-peas. Mince garlic in processor first. Then add
chick peas, olive oil, tahini, lemon juice, salt, pepper, cumin, and
vitamin C. Process until mixture is completely smooth. Serve chilled
or at room temperature with pita bread or crackers. Garnish with
paprika, olives and parsley. Lemon juice may be replaced with 1/2 t.
citric acid dissolved in 6 oz. hot water.

From the sunny kitchen of Matt Rosen, White Rock, BC. Enjoy!!
Rate this recipe:  
Featured Recipe
» Chocolate Walnut Torte
Category: CakesDeserts
Hits: 197
Rating:rating: (4)(4)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com