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  Recipe Home » Wild Game » Baked Ducks In Sweet & Sour Sauce
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  Baked Ducks In Sweet & Sour Sauce
  Category: Wild Game
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 329
Ingredients:
2 Wild ducks
1 Orange [sliced]
1 Apple [sliced]
2 tbsp Oil
2 tbsp Brown sugar
1/4 cup Worchestershire sauce
3/4 cup Catsup
2 tbsp Lemon Juice
1/2 cup Onion [grated]
1/2 tsp Paprika
1/4 cup White vinegar
Instructions:
1) Rince the ducks and pat dry inside and out, then stuff the
duck's cavities with the sliced fruit. rub them with the oil and
place them in a baking dish... 2) Combine the remaining ingredients
in a bowl mixing well and spoon over the ducks... 3) Bake, tighly
sealed with foil, in a 325ø oven for 2 hours or `til tender, then
bake uncovered `til browned...

Source: "Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin'"
cookbook re-typed with permission for you by FRED GOSLIN in Watertown
NY on Cyberealm Bbs. Home of KookNet at (315) 786-1120
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