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  Recipe Home » Deserts » Banana Bread Pudding/Bananas Foster Sauce
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  Banana Bread Pudding/Bananas Foster Sauce
  Category: Deserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 151
Ingredients:
-BILLS20086
CUSTARD
3 Eggs, beaten
pinch Ground nutmeg
pinch Cinnamon
each Pureed ripe bananas
each Milk
each Milk
each Vanilla
each Sugar
Add:
each Raisins
each Roated pecans
each Unsalted butter
SAUCE
each Unsalted butter
each Brown sugar
each Quartered bananas
pinch Nutmeg
pinch Cinnamon
each Dark rum
each Banana liqueur
each Vanilla
Instructions:
Mix all ingredients for custard. Pour over stale bread cubes in baking
dish. On top put raisins, pecans and dot with butter. Let sit 30
minutes. Bake, covered with foil, at 300~ for 1 hour. Uncover and
cook for 15 minutes more. SAUCE-Melt sugar in butter and add bananas
and saute until soft. Add nutmeg and cinnamon. Remove from heat and
add rum and banana liqueur. Return to flame and add vanilla. Arrange
a scoop of pudding on a dish, top with sauce and bananas. Source:
Chef Brigtsen, New Orleans
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