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  Recipe Home » Breads » Banana Raisin Walnut Muffins
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  Banana Raisin Walnut Muffins
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 275
Ingredients:
-Joyce Burton, PDPP83A
1 cup +2 T. flour
1/2 cup Nonfat dry milk powder
1/4 cup Brown sugar, firmly packed
2 tsp Baking powder
1/4 tsp Nutmeg
1/2 tsp Baking soda
1 cup +2 T. buttermilk
1 Egg, lightly beaten
1/4 cup Less 2 t. vegetable oil
2 tbsp Sweet whipped butter, melted
1 Banana, ripe, mashed
1/2 cup Golden raisins, plumped
1 oz Walnuts, chopped
Instructions:
Preheat oven to 400. Spray 12 muffin cups with nonstick spray. In
medium mixing bowl cmbine flour, milk powder, sugar, baking powder,
baking soda and nutmeg; stir to combine and set aside. In small bowl,
combine buttermilk, egg, oil, and butter and stir until blended; stir
in dry ingredients. Add banana, raisins, and walnuts and stir to
combine (mixture will be lumpy). Fill each baking cup with an equal
amount of batter and bake for 15 minutes (until golden brown and a
toothpick inserted in center comes out dry). Transfer muffins from
pan to wire rack and cool. Makes 12 servings, 1 muffin each. One
muffin equals 1/4 protein, 1/2 bread, 1 fat, 1/2 fruit, 1/4 milk, 30
optional calories. From WW Meals in a Minute Cookbook. Formatted by
Joyce Burton..PDPP83A.
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