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  Recipe Home » CakesDeserts » Bavarian Apple Cheesecake *
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  Bavarian Apple Cheesecake *
  Category: CakesDeserts
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 164
Ingredients:

MMMMMBILLS20086


MMMMMCRUST

1/3 cup Sugar
1/3 cup Butter or margarine
1 tbsp Solid shortening
1/4 tsp Vanilla
1 cup Flour
1/8 tsp Salt

MMMMMFILLING

4 cup Apples, peeled, cored, slice
16 oz Cream cheese, softened
1/2 cup Sugar
1/2 tsp Vanilla
2 Eggs

MMMMMTOPPING

1/3 cup Sugar
1 tsp Ground cinnamon
1/3 cup Sliced almonds
Instructions:
In medium mixer bowl, beat sugar, margarine, shortening, and vanilla
on medium speed of electric mixer til combined. Blend in flour and
salt until crumbly. Pat onto the bottom of a 9" springform pan. Set
aside. Place apple slices in a single layer in a shallow baking pan.
Cover with foil. Bake in a 400~ oven for 15 minutes. Meanwhile, in a
large mixer bowl, beat the cream cheese, sugar and vanilla until
fluffy. Add the eggs, all at once, beating on low speed just until
combined. Pour into dough-lined pan. Arrange warm apple slices on top
of filling. Combine the remaing sugar and cinnamon. Sprinkle, with
the almonds, on top of the warm apples. Bake, at 400~, for 40 minutes
or until golden. Cool. Remove sides and place cake on serving
platter. Cover; chill 4-24 hours before serving.
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