*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Sunday, May 19, 2024 5:03 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Sauces » Bearnaise Sauce ("Cooking Light")
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Bearnaise Sauce ( Save to favorite   Discuss Bearnaise Sauce ( Write a comment   Print Bearnaise Sauce ( Print this recipe   Email Bearnaise Sauce ( Email this recipe
  Bearnaise Sauce ("Cooking Light")
  Category: Sauces
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 169
Ingredients:
1/2 cup (2 oz.) 1/2 cup thinly sliced shallots
3 tbsp Dry white wine
2 tbsp White vine vinegar
1 tsp Dried tarragon
Dash of salt
Dash of pepper
2/3 cup Low-fat sour cream
Instructions:
Combine the first 6 ingredients in a small, heavy saucepan; bring to
a boil and cook 1 minute. Strain mixture, reserving liquid; discard
solids. Return liquid to saucepan; stir in sour cream. Place over low
heat, and cook 1 minute or until warm, stirring frequently. Yield:
3/4 cup (serving size is 3 tablespoons).

CALORIES 76 (60% from fat); PROTEIN 2.4g; FAT 5.1g (sat 3g, mono
1.6g, poly 0.2g); CARB 6g; FIBER 0.4g; CHOL 15mg; IRON 1.4mg; SODIUM
21 mg; CALC 88mg.

From "Cooking Light" magazine, Jan/Feb 1995.
Rate this recipe:  
Featured Recipe
» Spaghetti Seasoning Mix
Category: Misc
Hits: 281
Rating:rating: (3.5)(3.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com