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  Recipe Home » Breads » Bloody Mary Bread
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  Bloody Mary Bread
  Category: Breads
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 226
Ingredients:
1 package Yeast
3 cup Bread flour
1 tsp Salt
1 tbsp Sugar
1 tbsp Soft butter
1 can Spicy V-8 juice (6 oz.)
1 tbsp Vodka
1 tbsp Water
1 each Egg
Instructions:
Place all the ingredients in the order listed into the pan, select
white bread, and push "Start". NOTE: Unless otherwise noted all
ingredients should be at room temperature. This can be mixed on
manual of the bread machine. After Second kneading, remove dough from
machine, divide into to equal portions and place in small loaf pans.
Cover and let rise to double, about 45 min to 1 hour. Bake at 350 f.
for 35-40 min.
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