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  Recipe Home » Poultry » Breast Of Chicken Magnifique
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  Breast Of Chicken Magnifique
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 182
Ingredients:
4 Chicken breasts
1 tbsp Butter or margarine
1 cup Sliced mushrooms
1 can Cream of chicken soup
1/2 large Clove of garlic, minced
Generous dash of crushed
Thyme
1 pinch Rosemary, crushed
1/3 cup Half and half
Cooked noodles
Instructions:
Use large frying pan with a lid. Brown chicken in butter; remove from
fryin pan. Brown mushrooms in pan. Stir in soup, garlic and
seasonings. Add browned chicken. Cover and cook over low heat 45
minutes, stirring now and then. Blend in cream; heat slowly. Serve
with noodles.

From: Ellen Cleary

Bobbie Beers' Variations:

Instead of Cream of Chicken Soup, use Cream of Mushroom Soup. To make
it lower in fat....Substitute same amount of skim milk for Half &
Half. Use rice or mashed potatoes instead of noodles.
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