*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Thursday, April 25, 2024 4:52 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Freezer » Freezer - Mongolian Beef
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Freezer - Mongolian Beef recipe to your favorite Save to favorite   Discuss Freezer - Mongolian Beef recipe Write a comment   Print Freezer - Mongolian Beef recipe Print this recipe   Email Freezer - Mongolian Beef recipe to friend Email this recipe
  Freezer - Mongolian Beef
  Category: Freezer
  Author: Savvybearcat
  Date: 12/10/2015
  Hits: 902
Ingredients:
1½ - 2lbs steak, sliced very thin (I love using sirloin for this recipe)
1 medium onion, sliced thin
1 red pepper, sliced
¾ cup soy sauce
1 cup water
1 tbsp garlic
½ tsp ground ginger
½ cup hoisin sauce
½ cup apricot jam or peach jam
3 tbsp corn starch
3 tbsp water
Instructions:
Place steak, peppers and onions in the slow cooker (or Frezer Bag).
Combine the soy sauce through apricot jam in a medium bowl.
Pour into the slow cooker (or the freezer bag with the meat).

Cook on low for 4-6 hours (or freeze flat).
Half an hour before you want to eat, turn the slow cooker to high. Combine the corn starch and water. Stir into sauce in the slow cooker to thicken.

Freezer Instructions:
Cook on low for 5-6 hours if thawed 6-7 hours if frozen.
Half an hour before you want to eat, turn the slow cooker to high.
Combine the corn starch and water.
Stir into sauce in the slow cooker to thicken.

Serve over noodles or rice.
Rate this recipe:  
Featured Recipe
» Hard Rock Cafes Love Me Tenders\W. Sauce
Category: Sauces
Hits: 208
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com