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  Recipe Home » Ground Beef » QUESADILLAS (TORTILLA TURNOVERS)
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  QUESADILLAS (TORTILLA TURNOVERS)
  Category: Ground Beef
  Author: Ashley
  Date: 1/1/2007
  Hits: 662
Ingredients:
1 1/2 cups of Monterey Jack or Cheddar cheese, shredded
6 Tbsp. green chilies, chopped
6 tortillas
salt
oil for frying
Instructions:
Put 1/4 cup of cheese and 1 Tbsp. of chilies on half of each tortilla; sprinkle with salt. Heat a small amount of oil in a frying pan, and put the tortillas in, one at a time, without folding. Fry for a few seconds. Fold the tortillas over the filling, pressing the edges together. Fry on both sides until crispy. Drain on paper towel before serving. Makes 6 You can vary this recipe by adding beans, meat, onion, and/or garlic.
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