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  QUICK SAUERBRATEN
  Category: Ground Beef
  Author: Ashley
  Date: 1/1/2007
  Hits: 526
Ingredients:
1 lb. ground beef
1 C. grated carrots
2 tsp. minced onion
1 tsp. salt
1/8 tsp. pepper
2 Tbsp. shortening
1 can (10 1/2 oz.) condensed beef bouillon
3/4 C. water
1/4 C. lemon juice
8 finely chopped gingersnaps
hot buttered noodles
Instructions:
Cook noodles while shaping and cooking patties. Mix together the first 5 ingredients and shape into 4 patties. Brown well on both sides in shortening. Add remaining ingredients. Cover and simmer until sauce is slightly thickened about 10 to 15 minutes. Serve with the hot buttered noodles.
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